Specifically developed for coiled hair or extremely tight styles, the As I Am Moisture Milk Hair Revitalizer blends natural Cocoa and Shea Butters to soften and smoothen from root to tip.
Infused with a nourishing blend of Sweet Almond, Jojoba and Wheat Germ Oils, the lightweight, ultra-hydrating treatment enhances shine and improves manageability, whilst Sugar Beet Root and Vitamin E work to replenish and condition dry hair. Expect rejuvenated, revitalised locks with ultimate bounce.
HOW TO USE
Apply a little or liberally depending upon your hair's need for moisture, manageability and vitality. Don't rub creams, oils and butters into your finished style too vigorously. It can disturb coil/curl definition. Instead, rub the product between the palms of your hands, then massage throughout the hair and scrunch onto the ends.
- Sweet Almond Oil - nourish, moisturises and increases shine.
- Shea Butter - deeply moisturises while conditioning hair and scalp.
- Jojoba Oil - rich in vitamins and minerals that nourish hair, including vitamin C, B vitamins, vitamin E, copper, and zinc. It strengthens hair and may prevents hair loss and promote hair thickness.
- Wheat Germ Oil - is rich in linoleic acid that nourishes and conditions hair. It possesses moisturising and conditioning properties which are useful in repairing damaged hair and prevents hair loss.
Aqueous (Water, Aqua Purificada, Purified) Extracts: Beta Vulgaris (Beet) Root¹, Glycine Soja (Soybean) Oil1, Prunus Amygdalus Dulcis (Sweet Almond) Oil¹, Theobromo Cacao (Cocoa) Seed Butter¹, Butyrospermum Parkii (Shea Butter)¹, Cetearyl Alcohol¹, Simmondsia Chinensis (Jojoba) Seed Oil¹, Triticum Vulgare (Wheat) Germ Oil¹, Beeswax¹, Polyacrylamide, C13-14 Isoparaffin, Laureth-7, Prunus Armeniaca (Apricot) Kernel Oil¹, Tocopheryl Linoleate, BHT, Ascorbic Acid, Sodium Bicarbonate, Potassium Sorbate, Diazolidinyl Urea, Iodopropynyl Butylcarbamate, Xanthan Gum¹, Fragrance/Parfume, Limonene, Cetyl Alcohol2 Polysorbate 60, PEG-75 Lanolin, Laureth-9.
Source: 1-Natural; 2-Wheat Derived